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Welcome!
Latest News:
We are back:
Feb. 2012 - Just a quick update to let everyone know that we are back from our holiday, and will be available through the office phone again. So if you would like to place any orders then please do get in touch or order through this website, thankyou for your patience.
Happy New Year:
Jan. 2012 - Happy New Year everyone!! hope you all had a great Christmas and new year. And we hope you are refreshed and ready to start 2012! We have exciting news about Dorset Ginger that you will all be hearing soon.
Cocktails Page:
Dec. 2011 - Our new cocktails page is now live on the website, the link is in the sidebar on the left. We have a range of different cocktails all made with Dorset Ginger, with the recipes and guides on making them. So go ahead and try them out over the festive season!
Enquiries during January:
Dec. 2011 - Please note for the month of January we will only be able to respond to enquiries via email, so if you have an enquiry please email through our site or dorsetginger@btconnect.com
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Dorset Ginger is...
Dorset Ginger is a traditional alcohol-free ginger drink, based on a family recipe that has been handed down through the generations. Using a ginger essence produced especially for us, our drink is smooth with a warm ginger taste. Dorset Ginger is great on its own, or makes a refreshing summer drink mixed with lemonade and ice. Many people also like to mix it with Whisky or Brandy as a spicy winter warmer!
Originally produced in Bournemouth on a small scale by a family butcher for many years, Dorset Ginger was founded as a Company in the early eighties. The owners took the product around the country to many County Shows, building up a reputation for quality as a fine traditional ginger drink.
We took on the Company in 2007 and moved production to the rural idyll of Lytchett Matravers in the heart of Dorset, where we continue to hand produce Dorset Ginger to the highest standards in our purpose built premises. The recent introduction of in-bottle pasteurization, giving extended shelf life, along with a new labeling machine, have kept the Company up to date whilst maintaining traditional methods.